Mini Mole'd Almendrado

Stout with Dried Chile Peppers, Cinnamon, Cacao Nibs, Vanilla Beans and Almonds. We love the spicy-nutty-sweetness of Molé'd Almendrado... but it's a big beer! This one has the same flavors, without all of the strength! Like the original batch, we infused this oatmeal stout with ancho and guajillo peppers for their dried fruit flavor, plus a little Habanero for heat! The warming-spice of cinnamon enhances the chiles. The finish is creamy drinking-chocolate from cacao nibs and Madagascar vanilla beans with house-toasted almonds adding creaminess and nuttiness.