GrapepHruit
Sour IPA
Bonfire Brewing
An American IPA recipe, soured in the kettle with lacto bacillus. Summit, Citra, & Simcoe hops. Grapefruit puree added near the completion of fermentation.
$8.98
An American IPA recipe, soured in the kettle with lacto bacillus. Summit, Citra, & Simcoe hops. Grapefruit puree added near the completion of fermentation.
| Style | Sours & Wild Ales |
|---|---|
| ABV | 6.100000 |
| IBU | 60.000000 |
| Rating Score | 3.77695 |
| UPC | 853875005577 |
| Package | 12oz Can |